- Machu Picchu Full Day Tour – The easiest and most comfortable option.
- Sacred Valley + Machu Picchu (2 Days) – Ideal if you want to explore culture before the citadel.
Indio Feliz Bistro
Indio Feliz is one of the most iconic restaurants in Aguas Calientes, and it has earned its reputation. Specializing in a unique fusion of Peruvian flavors with French-style preparation, this restaurant stands out for both creativity and heartiness. Dishes are colorful, vibrant, well-plated, and packed with Andean ingredients that reflect the region’s identity.
We recommend the Andean curry chicken — aromatic, creamy, and deeply satisfying — as well as the trout with passion fruit sauce, which brings the perfect balance of acidity and freshness. The cozy, artistic, and rustic decor makes it feel intimate and warm, transforming a meal into a memorable moment. It’s a great place for travelers who want a flavorful dinner after a day at Machu Picchu.
The Tree House Restaurant
Located in a quiet area above the town, The Tree House is known for its peaceful atmosphere and refined flavors. It’s a spot that prioritizes quality ingredients and comforting, thoughtful cooking. This restaurant offers creative Andean cuisine that highlights the diversity of the region through textures and flavors.
Signature dishes include coffee-rubbed lamb and **quinoa risotto**, beautifully balanced and elegantly plated. The Tree House also has a strong vegetarian and vegan offering, making it popular among health-conscious travelers, hikers, and wellness-focused guests looking for wholesome meals after long treks.
Chullos Craft Beer & Home Made Food
If you’re craving something casual and fun, Chullos is the perfect place to relax and enjoy. This restaurant is known for offering comforting favorites such as homemade burgers, pizza, soups, and warm dishes that feel like home after traveling all day.
But the real highlight is their wide selection of Peruvian craft beers — ideal for unwinding after hiking the Inca Trail, exploring Machu Picchu, or visiting the Sacred Valley. This is a favorite among backpackers and younger travelers looking for good food at a reasonable price and a social, friendly environment.
Mapacho Craft Beer & Peruvian Cuisine
Mapacho is located along the Vilcanota River, offering one of the best views in the entire town. Sitting next to the rushing water makes every meal here feel soothing and special. The menu highlights classic Peruvian ingredients and dishes such as alpaca steak, grilled trout, hearty stews, and — as the name suggests — an incredible selection of craft beers.
The ambiance blends rustic wood with modern finishing touches, creating a cozy environment perfect for romantic dinners, quiet meals, and relaxed conversations. It’s a great place to unwind after your journey to the citadel.
Café Inkaterra
Café Inkaterra belongs to one of the most renowned eco-luxury hotel brands in Peru. This restaurant offers a high-end dining experience surrounded by lush greenery and serene pathways. The dishes are prepared with native Andean ingredients such as giant corn, local herbs, trout, and alpaca, reflecting a deep respect for regional culinary traditions.
It’s the perfect place for travelers seeking quiet elegance, sophistication, and a refined atmosphere. The wine selection and desserts are also excellent, making it ideal for celebrating a special moment during your trip.
Julian Restaurant
If you’re looking for something simple, generous, and delicious, Julian is where locals love to eat. Known for its hearty portions and homemade flavors, this restaurant offers everyday Peruvian classics such as quinoa soup, lomo saltado, and chicken stew. The warm and friendly service adds to the charm.
Full House Peruvian Cuisine
Full House is perfect for groups and families. The menu is varied and features both traditional food and international comfort dishes like pasta, rice dishes, and grilled meat. The restaurant’s terrace overlooks the **Vilcanota River**, creating the perfect setting for a relaxing lunch.
Travel Tips for Eating in Aguas Calientes
- Make reservations during high season (especially June to August).
- Try local ingredients like quinoa, alpaca, and trout.
- Drink only bottled water and avoid juices made with tap water.
Exploring the best restaurants in Machu Picchu Town enhances your journey and connects you directly with the culture of the Andes. Every meal becomes another way to understand the land, the people, and the spirit of the mountains.
Ready to plan your trip? Let us help you with comfortable, safe, and well-organized tours.